Aloo Puri
Bring out the Aloo Puri pack from the refrigerator. Do not thaw before cooking. Cook while frozen For deep frying. Heat the oil 165°C to 175°C Deep fry the Aloo Puri Pack in hot oil for 4-5 minutes or until golden brown. Remove from pan and serve Aloo puri hot with your favourite tomato sauce.
Aloo Puri
Bring out the Aloo Puri pack from the refrigerator. Do not thaw before cooking. Cook while frozen For deep frying. Heat the oil 165°C to 175°C Deep fry the Aloo Puri Pack in hot oil for 4-5 minutes or until golden brown. Remove from pan and serve Aloo puri hot with your favourite tomato sauce.
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Calories |
61 |
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Total Fat |
4 g |
6% |
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Saturated Fat |
0 g |
0% |
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Trans Fat |
0 g |
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Cholesterol |
0 mg |
0% |
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Sodium |
130 mg |
5% |
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Potassium |
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Total Carbohydrates |
17 g |
6% |
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Dietary Fiber |
.46 g |
2% |
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Sugar |
0 g |
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Protein |
2 g |
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Vitamin A |
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Vitamin C |
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Calcium |
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Iron |
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Keep frozen in ( -18°C ) for 12 months from manufacturing date.
Do not refreeze once defrosted
Potato, wheat flour, salt Iodised , Chilli, garlic, ginger, soybean oil, coriander leaf, bay leaf, water, spices
